Dinner Menu

Noshes $
House Smoked Salmon Plate Cured salmon garnished with capers, red onions & chopped egg
with lemon pesto aioli
8

Tarama Mousse of fish roe, lemon juice, onion, bread crumbs and olive oil 6
Dolmades Grape leaves stuffed with rice, ground beef and herbs 8
Tzatziki Yogurt dip mixed with cucumber, garlic & dill 5
Bruschetta With Marinated white beans tomato-basil crudo, & roasted peppers 5
Peppadew Northern African Peppers stuffed with spicy feta Cheese 6
Mezze Platter Hummus, eggplant & yogurt salad, pickled golden beets, served with pita 9
Saganaki Fried Kefalograviera cheese flambéed in Metaxa 8
Chef's Selection of Cheese Served with pomegranate cranberry pepper jelly
Ask your server for the selection of the day
12

Lokaniko Greek sausage with giant white beans in tomato sauce 8
Greek Pizza Pita bread with feta, Moroccan spiced ground lamb and lemon 8
Gambas al Ajillo Shrimp sautéed with garlic lemon and white wine 9
Mussels Mediterranean P.E.I with white wine, ouzo, garlic, shallots fresh herbs 9
Mediterranean Sliders House ground mini-burgers on brioche with tzatziki and french fries 9
Tiganites French fries with porcini salt 3


Soups $
Roasted Butternut Squash Bisque 6
French Onion Soup With aged Gruyere cheese 6


Salads $
Veranda Mixed greens and tomatoes with aged balsamic shallot dressing 6
Caesar Romaine lettuce with sourdough croutons and shaved parmeggiano 7
Horiatiki Salad of grape tomatoes, green & yellow pepper, cucumber, red onion,
olives & feta cheese with a lemon olive dressing
8

Insalata Siciliana Fresh mozzarella, roasted peppers, yellow tomatoes with
balsamic vinaigrette
8

Pear Salad Curly endive with blue cheese, walnuts, port poached Seckel pear & pear-white balsamic vinaigrette 7
      Add Chicken on any Salad for $ 5.00
      Add Shrimp on any Salad for $ 7.00





Entrées $
Diver Sea Scallops Mashed potatoes, Swiss chard, ratatouille, lobster crème sauce 21
Jumbo Prawns Creamy polenta, caramelized onions & lemon-tomato beurre blanc 18
Trout Pan seared, served with mashed potatoes, roasted seasonal vegetables,
fried capers and a preserved lemon-pine nut beurre noissette
19

Filet of Salmon Sautéed with balsamic braised endive 18
Half Roasted Chicken With cannellini beans, frisee, Italian sausage and Sicilian olives 15
Penne Arrabiatta Sam's Spicy tomato sauce topped with melted fresh mozzarella 12
Rigatoni Salcicia Italian sausage, Napa Cabbage and rustic tomato sauce 15
Lamb Shank Essences of star anise, harisa, juniper, coriander, and cinnamon
served with winter vegetables and date laced mashed potatoes
21

Hangar Steak Served with winter vegetables and fingerling potatoes and red wine,
shallot, mushroom sauce
18

Pork Porterhouse Grilled 12 oz all natural center cut with apple-cranberry sauce 18


Desserts $
Classic Crème Brule 5
Kadaifi Shredded filo stuffed with walnuts served with honey syrup 5
Warm Chocolate-Chestnut Cake with Lavender vanilla gelato & caramel sauce 6
White Chocolate Bread Pudding Served with Amaretto crème anglaise 6
Gelato Ask your waiter for flavors available 5

Saturday and Sunday Brunch 11:30 to 2:30

Brunch $
Smoked Salmon Platter With sliced tomato, capers, red onion, hard-boiled egg,
& bagel with cream cheese
12

Buttermilk Pancakes With caramelized apple compote and maple syrup 9
Eggs (Three) Cooked to order, choice of apple wood smoked bacon or sausage.
Served with home fries, fruit and toast
9

Steak & Eggs Grilled Flat Iron steak with shallot sauce. Served with home fries,
toast & fruit
14

Veranda Burger 10 oz grilled to perfection & topped with your choice of cheese.
Served with fries
9

Nirvana Vegetarian Wrap With hummus, tomato, mushroom, lettuce, red onion,
cucumber & avacado. Served with fries
9


Omelets $
Farmer's Omelet With pan roasted vegetables & blue cheese 11
Yiayia's Omelet Spicy lamb sausage, caramelized onions, & feta 12
Wild Mushroom Omelet Mushroom ragu with caramelized onions, & aged cheddar cheese 11
Parisian Omelet Country ham with gruyere & caramelized onion 11
All Omelets Served with Home Fries, Fruit Garnish & Toast

Salads $
Greek Salad 9
Grilled Chicken Caesar Salad 9
Cobb Salad 11
Fruit Salad 4
–add yogurt 6.5

Sides $
Bacon, Sausage, Ham 3
Home/French Fries 2.5
Bagel 2
Toast 1.5
Croissant 2
Cream Cheese 1

Beverages $
Coffee/Tea 2
Juice 2.5
Bloody Mary 6
Mimosa 6
Bottomless Mimosa 13
Champagne 8
1100 P Street NW, Washington DC | 202/234-6870